Easter bannerSpecial FeaturesEASTER BRUNCH & DINNER

EASTER BRUNCH FEATURE

Available Sunday, April 5th
9am – 2pm

Fried Green Tomato Eggs Benedict
TGM buttermilk biscuit, early spring fried green tomatoes, poached eggs,
crispy fingerling potatoes, crawfish and Tasso gravy, Crystal’s hollandaise
$23

EASTER DINNER FEATURE

Available Sunday, April 5th
4pm – 9pm

Slow Braised Crispy Pork Shank
Steen’s cane syrup glazed Brussels sprouts, applewood
smoked bacon, maple smashed rutabaga, sherry jus
$36

EASTER DESSERT

Carrot Cake Bread Pudding
Brioche, baguette, spring carrots, candied walnut crumble,
citrus cream cheese mousse
$11
Reservations recommended.