EASTER BRUNCH FEATURE
Available Sunday, March 31st
9am – 2pm
• Roasted Bone-in Beeler’s Farm Pork Rack •
Herb Scrambled Eggs, Jalapeno
Cheddar Rice Grits, Molasses Glaze
$27
Herb Scrambled Eggs, Jalapeno
Cheddar Rice Grits, Molasses Glaze
$27
EASTER DINNER FEATURE
Available Sunday, March 31st
4pm – 9pm
• Roasted Bone-in Beeler’s Farm Pork Rack & Bronzed Scallops •
Wild Mushroom Concerva, Roasted Garlic Herb Whipped Potatoes, Buttered Corn Jus
$43
Wild Mushroom Concerva, Roasted Garlic Herb Whipped Potatoes, Buttered Corn Jus
$43
Reservations recommended. Limited regular menus available.